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Kimball, Minnesota
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March 14, 2013     Tri-County News
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March 14, 2013
 

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Pa00e 14 Cendar items for BOTH Eden Friday, March 15, 4:30-7 p.m., Valley- Watkins and Kimball schools are listed here, with (EVW) and (10 used to distinguish them. Thursday, March 14, 5:30- 7:30 p.m., IMPACT Family Read- ing Night, at the Eden Valley Elem. Cafeteria. Please let Kris or Nancy know if you will be attending by March Z Kris, (320) 249-0998; Nancy, (320) 492-7658. (EVW) Saturday, March 17, 1 p.m., St. Patrick's Day parade in Marty (Pearl Lake). Tuesday, March 19, Solo & Ensemble Contest. (K) Wednesday, March 20, 6 p.m., Kimball School Board Meeting. (K) Thursday, March 21, EV-W National Honor Society Spaghetti Supper, at EV-W H.S. (EVW) Thursday, March 21-24, Chi- cago Band Trip. (K) Monday, March 25, No School (K + EVW) Monday, March 25, 6-7:30 p.m., Kindergarten Round-Up at KES. (320) 398-5425(K) Thursday, March 28, 4-8 p.m., Parent-Student-Teacher Confer- ences (EVW) Friday-Monday, March 29- April 1, No School, Spring Break (K + EVW) Tuesday, April 2, 3:15-4:30 p.m., 'Fabulous Fish" with Sauk River Watershed District; at EV Elem. Room 114. (EVW) Wednesday, April 3, 2-hour late start. (K) Thursday, April 4, Subsec- tion 5A Speech Meet, at EV-W H.S. (EVW) Friday, April 5, Early Childhood Screening. Becca, (320) 398-5425 (K) Monday, April 8, 7 p.m., PER meeting, W room 114. (EVW) Monday, April 8, Large Group Contest. (K) Community calendar Thursday, March 14,2013 ,, a, -- Wri C o u n ty__=,N e w s o w w w. tri c o u n ty n e w s. Assumption Church Lenten Fish Fry, by the mens group. $9 at the door, $8.50 in advance for adults. Mary ]o Ruhland; (320) 453-3695 Friday, March 15, 4-8 p.m., John- son Kelly Legion & Kingston Lions Fish Fry, at Kingston Community Center. Adults $9, Ages 6-10 $5, Pre- school Free. $9 for take out. Saturday, March 16, Spring Fling the Emmaus Gift Shop Brunch and Sale, Brunch 8-10 a.m., Government Wednesday, March 13, 6:30 p.m., EVW School Board Meeting. Open Forum beginning at 6 p.m.(EVW) Wednesday, March 13, 7 p.m., Clearwater River Watershed Dis- trict, at Annandale Middle School; www.crwd.org. Tuesday, March 19, 7 p.m., Kim- ball City Council meeting at City Hall; (320) 398-2725. **Date Change** Thursday, March 2 !, 6 p.m., Watkins City Council meeting at City Hall; Deb Kramer at (320) 764-6400. Thursday, March 21, 7 p.m., Joint meeting of City of Kimball and Maine Prairie Township, at the new township hall. Monday, March 25, 7:30 p.m., Forest Prairie Township meeting at Watkins Village Hall. Tuesday, March 26, 7 p.m., Eden Lake Planning & Zoning; 7:30 p.m. Eden Lake Township Board meet- ing, at E.V. Fire Hall. Wednesday, March 27, 7 p.m., C.R.W.D. work session, at Kimball. City Hall; www.crwd.org. Thursday, March 28, 5 p.m., Eden Valley/Watkins Joint Water Board meeting at E.V. City Council room. By Janet That )e C.__ OU]'# reliable reporting *local news * coupon savings special sections NEWS "valuable * conversation advertising*classifieds starters Your complete source for local news in your community. Q Renew by mail (P.O. Box 220, Kimball MN 55353) or on-line at www.TriCountyNews.MN __ FREE active military subscription __ one-year Minnesota subscription, $36 __ one-year out-of-state subscription; $46 __ SENIOR* Minnesota subscription, $26 __ SENIOR* out-of-state subscription, $36 (* Seniors are 62 and older) (3-, 6- and 9-month subscriptions are available; ask us!) I prefer EV-WEdition or Kimball Edition (320) 398-5000 70 S Main St., Kimball www.TriGountyNews.MN IIIIIIIIIIIIIIIIII III IIIIII II / |Name: I I | Mailing address: I |City: State: Zip: | |Telephone:" I Gift Shop 8 a.m.-12 noon, 200 N. Holcombe, Litchfield. Saturday, March 16, 11 a.m.- 2 p.m., Team Rierson Bean Bag Tournament, Meal from lla.m.- 2 p.m. at the Church of Our Lady of Manannah, bean bag tournamet starting at 12 noon at the Manan- nah Hilltop Tavern. $50 per team, cash and prizes. Call Reese Peter- son at (320) 220-8677 to register. Sunday, March 17, 8 a.m.-12 noon, Wat-Kim Valley VFW Breakfast, Adults $7, Children (5-12) $5, Under 4 free, at the Watkins Village Hall. Thursday, March 21, EV-W National Honor Society Spaghetti Supper, at EV-W H.S. Co0000uni00 Wednesday, March 13, 7 p.m., Kimball Legion Auxiliary meeting. Wednesday, March 13, 12:30 p.m., National Active & Retired Federal Employees (NARFE) meeting, at Whitney Senior Cen- ter in St. Cloud. Thursday, March 14, 5 p.m., Organizational Meeting for Eden Valley Library Book Club, at the Eden Valley Library. Please email Ellen Ellickson if interested ellenshome@meltel.net, or call the library at (320) 453-4434. Thursday, March 14, 5:30- 7:30 p.m., IMPACT Family Read- ing Night, at the Eden Valley Elem. Cafeteria. Please let Kris or Nancy know if you will be attending .by March 7. Kris, (320) 249-0998; Nancy, (320) 492-7658. Thursday, March 14, 7 p.m., Kimball Area Friends of the Library meeting. Thursday, March 14, 8 p.m., Watkins Lions Club meeting. Thursday, March 14, 7-11 p.m., Alexandria Singles Dance (Old- time and country music) at Alex- andria VFW (E. Hwy. 27). Thursday, March 14, 6:30 p.m., Minnesota Prairie Spinners meet at KAHS. Sandy (320) 274-5666. Friday, March 15, 9 p.m., St. Cloud Singles Club Dance at the Moose Lodge; call Elaine at (320) 241-2472. Saturday, March 16, 9-10 a.m., The Open Book, at the Eden Valley Area Library. Free Balloon, cookie/ juice, take home sheet. Check out your own personalized library punch card that can be used to earn rewards. Saturday, March 17, 1 p.m., St. Patrick's Day parade in Marty (Pearl Lake). Monday, March 18, 10:30 a.m.- 12 noon, "Seminar on Bankruptcy and Credit Issues" at the Great River Regional Library in St. Cloud. The seminar is free, but registra- tion is encouraged. Please call Kathy at (320) 257-z[873 to register, or if you have any questions. Tuesday, March 19, 8 p.m., Forest City Threshers meeting. .Thursday, March 21, 6:30 p.m., Friendship Quilters Quilt Club Open House meeting, at Gone to Pieces Quilt Shop in Kimball. Saturday, March23, 9-10 a.m., The Open Book, at the Eden Valley Area Library. Saturday, March 23, 11 a.m.- 5 p.m., Hwy. 55 Game, at EVW H.S. gym. (EVW) Tuesday, March 26, 7:30 p.m., Kingston Johnson Kelly Post 483 meeting. Tuesday, March 26, 7 p.m., Watkins Lioness Club meeting. Saturday, March 30, 9-10 a.m., The Open Book, at the Eden Valley Area Library. Tuesday, April 2, 8:30 p.m., Watkins American Legion meet- ing. mira i i i lilt i i Illll I I i I J Maple-syruping demos at State Park Lake Maria State Park will pres- ent its annual maple-syruping demonstrations on March 23 and 24 (Saturday and Sunday) begin- ning at 11 a.m. and ending at 2 p.m. on both days at the nature center. Tree tapping techniques will be described, followed by a hike into the woods to identify maple trees, tap a tree and collect the sap. The cooking process and syrup prepa- ration also can be examined. "Last year's maple syruping run slowed significantly because of warmer-than-normal winter and spring temperatures, but demon- strations will be held regardless of temperatures," says Park Manager Mark Crawford. Maple syruping began more than a century ago when Native Americans and later, European pioneers, used the same tapping Lake Maria and collection methods to pro- duce maple sugar, maple syrup and candy. "It's a fascinating and historically significant event for the entire family," reflects Craw- ford. There will be a drawing,for a State Park Gift Card March 24. The event is free. However, a $5 vehicle park-entry fee will be required for those without an annual permit, which are for sale at the park office for $25 and apply to all state parks. For more information, call the park office at (763) 878-2325, or visit its website at www.mnstate parks.info. Lake Maria is located approximately seven miles north- west of Monticello, five miles north of Maple Lake and 10 miles northeast of Annandale on Wright County Highway 111. Sharing Hometown Recipes, Cooking Tips and Coupons Dulce de Leche Cookies Delight the Senses i)iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii)iiiiiiiiiiiiiii iiiii!iiiii!iiii!iiii!i!iiiiiiiiiiiiiii)iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii]iii ============================= ::::::::::::::::::::::::::::::::::::::::::::::::: iiiiiiiiiiiiiiiiiiiiiiiiiiiiii!iiiiiiiiiiii!i!iiiiiiiiiii:iiiiiiiiii iiiiiiiiiiiiiiii!iiiiiiliiliiiiiiiii i iiiiiiiiiiiiii!iii!iiiiiiiiiiiiiii!i!i!iiiii!iiii!iii!ii!!i!!ii!iiiiii!!iiiiii!iiiiii:!!!i!iiii iiiiiiiilililiiiiiiiiiiii!iiiiiiiii /iiii iiiiiiiliiiiiiiiiiiiiiiiiiiiiii!i : :: l"ulce de leche, a caramel=like mixture made .i..Jofmilk and sugar, is positively divine on : v:::::::::: :::::: ::::::::::::: :::::::: ::::::::: :::::::: : :: :: :::::::: :::: everything sweet from ice cream to fresh fiuit. :. Home Cook Pat Morris spreads this luscious confection between butter cookies and tops them with a dusting of delicate powdered sugar...you'll delight in every bite! See step-by-step photos of Morris's recipe plus thousands more from other home cooks at: www.justapinch.eom/duke You'll also find a meal planner, coupons and chances to win! Enjoy and remember, use "just a pinch"... Dulc%kiesde I_che  . - f---- What You Need i " 2 c all-purpose flour a lightly floured 1-1/2 or 2-inch i 1/4 tsp salt round cookie cutter, cut dough. i 1 c (2 sticks) unsalted butter at Place cookies on baking sheets I room temp and chill in fridge for 15 min. I 1/2 c confectioners sugar Bake 7-10 minutes until edges of I 1 tsp pure vanilla extract cookies are light brown. Cool. I 1 can sweetened condensed For filling,,empty can of I milk sweetened condensed milk into 1 pinch Kosher salt dish and with oven-proof sprinkle Directions kosher salt. Tightly cover w/foil. Place dish in a larger roasting pan In a medium bowl whisk flour and fill with water until it reaches and salt. In a larger bowl cream three quarters of the way up the butter and sugar. Beat in vanilla, covered dish. Bake at 425 degrees Gently beat in flour mixture F for 2-1/2 to 3 hours, reflling just until incorporated. Flatten water every 30 min. Dulce de dough into disk, wrap in plastic leche is ready when it looks like wrap, and chill 1 hr. caramel. Remove from oven, Preheat oven to 350 degrees F whisk, and,let cool completely. with rack in middle. Line two Spread filling on flat side baking sheets with parchment, of cookie, then top with On a lightly floured surface, another cookie Sprinkle with roll dough 1/4 inch thick. Using confectioners' sugar. Submitted by: Pat Morris, Augusta, GA (pop. 608,898) www.justapinch.com/dulce