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Tri-County News
Kimball, Minnesota
August 15, 2013     Tri-County News
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August 15, 2013

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Thursday, August 15, 2013 TC0unty News - Community I ' IIIIII]11111!1 IIInllililllll III Mudman event at Powder Ridge Label-reading Aug. 17 Open to the public food and beverage tickets per car. made easy The second annual Mudman There will be concessions Practice reading labels to gain Race (Mudman 2013)will be held as well as a DJ and live music, confidence in identifying poten- at Powder Ridge this coming Sat- Carry-on food and beverage is not tial allergens in food products from urday, Aug. 17. allowed. 6:30-8 p.m. Thursday, Aug. 22, at The heats begin at 10 a.m. and the last one starts about 2 p.m. The event takes place on the hills in front of Powder Ridge and behind, in areas you have never before seen. Come on out for a day of enter- tainment and fun. For further details, refer to the ad elsewhere in this issue. Senior Dining] Menu Suggested donation for those 60 or older is $3.85, under 60 is $6.55. Eden Valley diners are served at the Civic Center (attached to the city offices build- ing), and should reserve a meal by calling Mary Lou Newcomb at (320) 453-8375. Watkins diners are served at St. Anthony Manor, and should call Peggi Gohman at (320) 764-5615 for reservation by 1 p.m. the day before your meal. Both sites serve at 11:30 a.m. Mon- day through Friday. This service is through Lutheran Social Service, funded in part by a contract from the Area Agency on Aging with funding from the Federal Older Americans Act through the Min- nesota Board on Aging. EV-W Sr. Dining Menu Mo/u meal. Menu is subject to change. Suggested contribution for per- sons 60+ and volunteers is $3.50, or what you can afford. Guests under 60 pay $7. REMINDER: When there is a choice of entree on the menu, you will receive the first one listed UNLESS you notify us. The cof- fee pot is on by 11:15 a.m. every Wednesday. For more information, call Rosalea Hoeft at (320) 398-2211 ext. 13, between 10:30 a.m. and 1 p.m. Gift dining booklets are available at the Senior Dining Site and the Harvest Bank in Kimball. Partially funded under contract with the Central Minnesota Coun- cil of Aging as part of the Older Americans Act and administered by Catholic Charities of the Dio- cese of St. Cloud. CentraCare Health Plaza - Hughes/ Mathews Room. Registered dieti- tian Kristin Johnson, St. Cloud Hos- pital, will provide resources to help you understand portion sizes, calo- ries, fiber, fat, carbohydrates, sugar, sodium and protein content. Spon- sored by St. Cloud Hospital Women & Children's Center. Free. Pre-regis- tration required at For more information, call (320) 656-7021. St. Anthony activities Weekly activities Mondays: Euchre 7 p.m. Wednesdays: Exercise 10 a.m. Senior Citizens Cards: 1-4:30 p.m. Fridays: Mass 8:15 a.m. (except the first Friday of month) Sundays: Pray the Rosary 8 a.m. Nail care 1:30 p.m. 'Dog Days of Summer' Catholic Charities Senior Din- ing of Kimball is holding a spe- cial "Dog Days of Summer" on Wednesday, Aug. 21, at St. Anne's Cafeteria, beginning at 11:15 a.m. coffee/treats. Bring pictures of your dog (or dogs) either from the past or pres- ent. The following special menu will be served: Hot dog on a bun with fixings Potato salad Barking baked beans Puppy chow Senior Dining offers a nutri- tious meal in a warm and caring atmosphere with friendship and fun for persons 60 years of age and over. Join use Call 398-2211, ext. 13, for more information. partially funded under con- tract with the Central Minnesota Council on Aging as part of the Older American Act and adminis- tered by Catholic Charities of the Diocese of St. Cloud. New this year: Spectators will be allowed to view the race from anywhere on the hill including areas that you have never before seen. Uphill walks will be neces- sary to view some of the events. There is no spectator fee for the event, but there is a $10 per car on- site parking fee. With each parking ticket attached will be $3 in FREE Eden vallff-W,atkins Aug. 19-23 Please call at least one day in advance. Meals may be picked up. Monday: Beef tips/gravy, mashed potatoes, broccoli, bread/margarine, peaches, milk. Tuesday: BBQ pork, potato salad, cauliflower, bun/marga- rine, fruit crisp, milk. Wednesday:Chicken breast, leaf lettuce, tomato slices, fresh fruit, bun/margarine, 2" bar, milk. Thursday-State Fair Festh Hot dog/bun, baked beans, water- melon, bun/margarine, ice cream sundae or cone, milk. Friday: Country steak, whole potatoes, carrots, bread/marga- rine, pudding, milk. K00mball senior Dini,q Aug. 19-23 Monday-Senior Club, "500": BBQ riblet, O'Brien potatoes, peas & carrots, wheat bread, ice cream. Tuesday: Hamburger-tomato casserole (goulash), corn, fruit, pudding. Wednesday-Dog Days of Sum- mer: Hot dog on a bun with all the fixings, potato salad, barking baked beans, puppy chow. Thursday: Country fried steak, whipped potatoes w/gravy, peas, wheat bread, chocolate chip cookie. Friday: Breaded fish, Rose- mary-roasted potatoes, broccoli Normandy, wheat bread, crunch bar. Euchre anytime there are enough players 1% milk is served with every I Illllllllll Illl I I Page 7 L: : . " f f' y .I"'" Seating for 375 guests f"uU service bar Several delicious menu options Available for weddings, anniversaries, banquets, Christmas parties & more! Balli CARE WATKINS Chiropractic Clinic Garage l,l,C HRS: Mon-Fri: 7:30-5:30; Sat: North of 55 on 15 in Kimball ;0-Noon 398-2200 PIONEER C fur encampment east of the stockadel For complete Stoekaae hlstoty & Information: Farmers State Bank A Good Bank in a Good Town ...r.  e : ..... 25-!7--" -'. :...r.. ".=-=a ........ "'" THANK YOU FOR BANKING WITH US. Convenient Hours: Monday-Thursday, 8:30 a.m. - 3:00 p.m. (drive-up only 3-4:00 p.m.) Friday, 8:30 a.m. - 6:00 p.m. Saturday, 8:30-11:30 a.m. (walk-up/drive-up only) (320) 764-2600 Visit us on the webifsbwatkinslcom Member 170 Meeker Ave N, Watkins, Minnesota LENDER