Newspaper Archive of
Tri-County News
Kimball, Minnesota
September 24, 2009     Tri-County News
PAGE 5     (5 of 16 available)        PREVIOUS     NEXT      Full Size Image
PAGE 5     (5 of 16 available)        PREVIOUS     NEXT      Full Size Image
September 24, 2009

Newspaper Archive of Tri-County News produced by SmallTownPapers, Inc.
Website © 2019. All content copyrighted. Copyright Information.     Terms Of Use.     Request Content Removal.

Thursday, September 24, 2009 Tri-County News* Kimball, MN Students Youth Lyrek returns to the U.S. Army Reserve Staff Sgt. Brian D. Lyrek has returned to the U.S. after being deployed overseas at a forward operating base overseas in support of Operation Iraqi Free- dom. Operation Iraqi Freedom is the official name given to military operations involving members of the U.S. armed forces and coali- tion forces participating in efforts to free and secure Iraq. Mission objectives focus on force protec- tion, peacekeeping, stabilization, security and counter-insurgency operations as the Iraqi transitional governing bodies assume full sov- ereign powers to govern the peo- ples of Iraq. Members from all branches of the I3. S. military and multina- tional forces are also assisting in rebuilding Iraq's economic and governmental infrastructure, and training and preparing Iraqi mili- tary and security forces to assume full authority and responsibility in defending and preserving Iraq's sovereignty and independence as a democracy. Lyrek, a squad leader and motor transport operator, is normally assigned to the 353rd Transporta- tion Company, Buffalo, Minn. He has 11 years of military service. The staff sergeant is a 1999 grad- uate of Kimball Area High School. Kimball schoo00 Me,. Sept. 28-0ct. 2 Breakfast Monday: Sausage & cheese on an English muffin, fruit choice, milk. Tuesday: Scrambled eggs & cheese, slice of toast, juice choice, milk. Wednesday: Breakfast burrito, juice choice, milk. Thursday: Toasted cheese bread, sausage patty, fruit choice, milk. Friday: Sausage patty & cheese on an English muffin, juice choice, milk. Lunch Monday: Salisbury steak or chicken Ceasar salad, mashed potatoes & gravy, sliced wheat bread, rosy applesauce, milk. Tuesday: Italian spaghetti, meat sauce or turkey BLT wrap, Italian vegetables, sliced wheat bread, fresh pineapple wedge, milk. Wednesday: Turkey gravy over mashed potatoes or coney dog on wheat, whole kernel corn, mul- tigrain dinner roll, watermelon slice, milk. Thursday: Chicken Parme- san over pasta or cheeseburger on wheat, green beans, whole wheat dinner roll, fresh apple, milk. Friday: Soft shell taco or Ital- ian turkey sandwich, dinner salad, Mexican rice bake, sliced wheat bread, Mandarin oranges, milk. McKinley graduates basic training Air Force Airman Kirk D. McKinley graduated from basic military training at Lackland Air Force Base, San Antonio, Texas. The airman completed an intensive, eight-week program that included training in military dis- cipline and studies, Air Force core values, physical fitness, and basic warfare principles and skills. Airmen who complete basic training earn four credits toward [ an associate in applied science I degree through the Community : College of the Air Force. i: f :: He is the son of Troy McKinley !,  of South Haven. ! ! McKinley is a 2008 graduate of Annandale High School. Kimball senior Ditltl Sept. 28-Oct. 2 Monday-Euchre: Chicken a la king over baking-powder biscuit, peas and carrots, orange smiles, ice cream. Tuesday-Euchre: Tuna Bum- stead, cream of potato soup, fresh fruit, oatmeal cookie. Wednesday-Cook's Choice:. Thursday: Beef tips in gravy, egg noodles, green beans, peach slices, lemon bar. Friday: Baked harn;sweet pota- toes, vegetable medley, :wheat bread, ride pudding. 1% milk is served with every meal. Menu is subject to change. Page 5 Suggested contribution for per- sons 60+ and volunteers is $3.25, or what you can afford. Guests under 60 pay $6.50. REMINDER: When there is a choice of entree on the menu, you will receive the first one listed UNLESS you notify us. The cof- fee pot is on by 11:15 a.m. every Wednesday. For reservations, call Rosa- lea Hoeft (320) 398-2211 between 10:30 a.m. and 1 p.m. the daybefore you plan on attending. Gift dining booklets are available at the Senior .Dining Site and the State Bank of Kimball. This program is funded in part under a contract with the Central MN Council on Aging as part of the Older Americans Act Program. Early Childhood Screening Early Childhood Screening is mandatory prior to enrollment in public school. The purpose of the screening is to identify early health or devel- opmental needs. Kimball Public Schools is performing early childhood screenings on the following Thursdays: Oct. 8, 2009, Dec. 3, 2009, and Feb. 18, 2010. Children must be at least 3 years old by the date of screening. If you have a child between the ages 3 and 5, who has not been screened, please call the elementary school to schedule a screening appointment. If you have not been contacted, or you are new to the Kimball School District, please call the elementary school at (320) 398-5425, ext. 5, to talk to Becca Morgan, the school nurse and Early Childhood Screening coordinator. Ridge Winter the Skiing Passes! For Rates & Online Ordering or call